Snails have many nutrients, according to traditional medicine, snail meat has welding properties, sweet taste and the main ingredients are protein, carbide hydrate, calcium, phosphorus, iron,… good for health.
Ingredients: Snail, water, palm sugar, fish sauce, lemongrass, shallot, garlic, palm oil, monosodium glutamate (INS 621), pepper, chili, salt.

Direction: No need to defrost. Put the package in the microwave to heat it up for 6 minutes and enjoy it right away!

BRAISED SNAIL WITH LEMONGRASS AND CHILI is a delicious rustic dish in a corner of the kitchen, full of salty – sweet – a little sour and a little spicy flavors, permeated with rich spices with the use of 100% palm sugar and selected snails from standard farming areas. Especially in these rainy autumn afternoons, there is nothing better than to enjoy this dish with family and friends.

BRAISED SNAIL WITH LEMONGRASS AND CHILI has been processed and seasoned according to its own recipe, saving pre-processing time. Just put BRAISED SNAIL WITH LEMONGRASS AND CHILI in the microwave to heat for 8 minutes, it is ready to be enjoyed!