BRAISED EEL WITH LEMONGRASS AND CHILI is not only a taste-stimulating dish but also extremely nutritious with a variety of minerals such as vitamin A, vitamin D, etc.

Ingredients: Eel, water, palm sugar, fish sauce, lemongrass, shallot, garlic, palm oil, monosodium glutamate (INS 621), pepper, chili, salt.

Direction: No need to defrost. Put the package in the microwave to heat it up for 6 minutes and enjoy it right away!

With carefully selected ingredients and a unique recipe of seasoning and processing with 100% palm sugar, BRAISED EEL WITH LEMONGRASS AND CHILI brings an irresistible taste, with the aroma of lemongrass, the soft sweetness of eel meat, a little more spicy of chili, along with a cup of hot rice that is blown and eaten, especially on cold weather like this, it must be called a standard post.

BRAISED EEL WITH LEMONGRASS AND CHILI is already pre-processed, so it will be extremely time-saving. It only takes 8 minutes to heat up in the microwave, you can immediately enjoy a home-style dish.